Refined sugar Gluten Flour Lactose
– 1/4 cup Herbalife Formula 3 Personal Protein Powder
– 1 can cooked chickpeas, drained and patted dry
– 1/2 cup chocolate chips
– 2 Tsp vanilla extract
– Just over 1/2 cup sugar free peanut butter
– 1/4 cup honey
– Tsp baking powder
– Pinch of salt.
Simply chuck all the above (other than chocolate chips) in a food processor and blend well. Stir in the chocolate chips and roll the mixture into little balletjies (or flatten into cookies if you prefer). The mixture is quite sticky, so wetting your hands helps when you get
rollin’.Place on greased baking sheet and bake at 175°C for 10-15 minutes.
Try feed them to unsuspecting skeptics and see if they can guess the secret ingredient – be sure to blend properly to blitz away all tell-tale chunks.
Thank you Dee Stewart for bringing Amazeballs into my life 🙂